Honduran coffee from our favorite producer @fincaelpuentecoffee is back!

Meet Marysabel Caballero & Moises Herrera — award-winning 2nd & 3rd generation coffee farmers from Marcala, Honduras. Their passion and dedication to quality have earned them global recognition, including 3rd place at SCAA “Coffee of the Year” and multiple Cup of Excellence awards.

This time, we’re bringing you their extended fermentation natural process — a method they’ve perfected over the years. The result? A coffee that’s clean, yet more complex and intensely flavorful.

This time, we are offering 2 coffee from Caballero Julia#14 & Bomba De Fruita#4